My new favourite vegan dessert – semolina pudding with cherry and chocolate
Since I was a child, I have loved semolina pudding. In Hungary it is also a really common canteen food in the schools, and my most favourite day was when semolina pudding was for lunch. This dessert is waking up very nostalgic memories in me : sitting in my grandma’s kitchen, eating semolina pudding topped […]
Polenta casserole with colourful veggies and smoked tofu in creamy cashews sauce – vegan, gluten free, oil free
I know polenta since I am a child. In grew up in Hungary, where there is a famous dish with polenta. It is made with goat cheese and bacon in the oven. I never liked it, because it was really greasy and had a very dominant taste from the goat cheese. And with this my […]
Vegan REVOLution – the way to a sustainable and fair clothes collection
I always loved to go shopping. But in the last years it is even more fun. Why? It is easy. A few years ago the vegan selection of supermarkets was only beans, veggies and a few more things that were accidentally vegan, but in Leipzig most of the supermarkets are changed from cemetery to garden. […]
Hungarian cauliflower casserole – gluten free, oil free and vegan
Today I would like to share with you a recipe that was one of my favourite dishes when I was a child. It is full of taste and full of veggies. It is a typical Hungarian casserole, originally made with cauliflower, rice, meat, sour cream and cheese. It took me long time to develop a […]
3 tips to get things done and have time for yourself with a toddler
Life with a little child is amazing beautiful, but also can be struggling. Specially if you have to get work done. And let us admit, this all of us has to do. We had a hard time in the last 4 years figuring out a system to build up a freelancer artist career and manage […]
My favourite recipe for lentil schnitzel and Rizi Bisi
Since my time in Spain, lentils are one of my all-time favorite ingredients in the kitchen. You can get them cheap anywhere, easily store them and they have really great nutritional value. 100 grams of lentils have 26 grams of protein but only 2 grams of fat. They also supply our body with important minerals […]
Let’s make vegan mainstream – my thoughts on seaspiracy
If the following text should give partly a different impression, I would like to emphasize one thing first: I am convinced that anger harms ourselves above all and is unsuitable for a change in society. Specially in a direction of more love, more compassion, more understanding and respect.But as you have probably already found out […]
Can art be vegan and why is it important?
What does vegan mean for you? For me it means love for life, respect and compassion regardless of whether someone is black or white, feels like a man or woman, or has fur or horns.And this love does not begin on my plate and does not end there. Not only do I eat plant-based foods, […]
My recipe for vegan pizza Hawaii gluten-free
I have to admit: I love pizza. Already as a little boy it was for me the biggest joy to sit with my family in a pizzeria in Bibione (Italy) or – back home – to the little Italian restaurant on the corner.Just the smell was fantastic and I simply never got bored of pizza. […]
5 reasons why I am vegan
Love for everyoneWhen I ask you to close your eyes and imagine your perfect world, what do you see?I see a world full of happiness and love. I see children laughing with their grandparents, young people dance and I feel a warm light in me. It is love and just like the sun, it shines […]